TOMATO JAM and other Seasonal Delights

One of our seasonal delights this year has been Tomato Jam.  

Karen's had such a great time perfecting old recipes and coming up with some new ones... there's not much we can say about our Peach Chocolate Jam except... OMG!  It's always nice to have a little bit of heaven on a biscuit or a cracker or a bagel!   



AND Karen was tempted... so.... tempted with the last batch of juicy strawberries that she went right to work on Strawberry Vanilla Jam ... she'll have it this weekend in Grand Prairie! 
 



But you would really be in a pickle if you didn't try an adult PB&J. And of course it's not just ANY PB&J that's our seasonal small batch of Wild Grape Citrus Jelly, a chunk of crunchy peanut butter all between two slices of bread... you'll think you are a kid again!

Now... for the TOMATO JAM ... Try it on a grilled burger, douse it on a bagel with cream cheese, stuff a tartlet with it, add a sprinkle of Feta and top it with walnut sprinkles...that's how we spell YUMMY!  We also suggest adding it to your favorite grilled cheese sandwich... you won't be disappointed.  .... AND DRUM ROLL PLEASE!!!!  

How 'bout...an in a pickle B-L-Tomato Jam Sandwich...


two pieces of bacon... fried crispy
a leaf of crunchy Romaine and
two pieces of your favorite bread toasted and slathered with in a pickle Tomato Jam .  YES!  Enjoy!

We'll be at the Grand Prairie Farmer's Market in downtown Grand Prairie on West Main Street this Saturday from 8am until 1pm ... come by and say Hi.