The Hatch Chile... you know the one from New Mexico... the one that the BBC World News voted the "Worlds Best Chile Pepper" yep, that one... well this Saturday the 20th of August marks Grand Prairie's Hatch Chile Festival and Art Walk from 8am until 4pm AND we'll be there!
The event will be in the downtown area where Hatch Chiles will be sold, along with other goodies from local vendors, and there will be chef's presentations and an art walk to boot.. (no pun intended:).
Karen's been a dreamin' and cookin' and the jams keep comin'! Yummy! And for those pickle peeps that come out and say, "Howdy" well, it will be well worth your time.
Look for in a pickle's NEW seasonal jams... like drum-roll puleese!!!!...
Tomato,
Blackberry Mojito,
Strawberry Black Pepper and...
Mango Lime.
Where else could you get splendiferous products like this and kick up a stir with some one and only Hatch Chilies???... PLUS rumor has it that the City of Grand Prairie has ordered 4,000 pounds of Hatch Chiles. They learned their lesson last year when they sold out of a little over 1,300 pounds in under three hours! Everything gets underway at 8am... see you there!
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